Shangri-La Group vacancy in Muscat, Masqaţ, Oman – Restaurant Manager – All Day Dining

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About the job

Shangri-La Barr Al Jissah Resort & Spa

Muscat, Sultanate of Oman

Nestled in between the dramatic backdrop of rugged mountains and the pristine waters of the Sea of Oman, Shangri-La’s Barr Al Jissah Resort and Spa is set on 124 acres of stunning scenery and home to three spectacular hotels: the family orientated Al Waha comprises 262 rooms, the diverse Al Bandar comprises 198 deluxe rooms and the luxurious and most exclusive Al Husn has 180 elegantly appointed guestrooms and suites. The resort also features 22 Food and Beverage outlets, 1,056 sqm ballroom with 8 breakout rooms, wide variety of recreational facilities, and a spa with 12 treatment villas

Job Summary

This position is for a Fine Dining Restaurant and the Manager is responsible for the successful operations of the Restaurant maintaining a profitable Food and Beverage department and high-quality products and service levels. He/she is expected to market ideas to promote business; reduce employee turnover; maintain revenue and payroll budgets, and meet budgeted productivity while keeping quality consistently high.

As the Restaurant Manager, we rely on you to,

  • Creat Extraordinary meal experiences for the Guests.
  • Proactively drive Guest Engagement and motivate the team to engage with guests.
  • Lead by example to display exceptionally memorable experiences to all guests
  • Ensure high-quality food and drinks are delivered at all times.
  • Promote restaurant business and continually increase database contacts.
  • Actively able to inspire, lead and encourage your team whilst remaining self-motivated
  • Ensure that staff receives consistent and proper communication
  • Ensure that the outlet’s team has good knowledge of food and beverage
  • Monitor departments performance with respect to the restaurant budgets
  • Taking responsibility for the business performance of the outlet

What We Are Looking For

  • A European Language Speaker is preferred.
  • Minimum 5 years of management experience in high profile and fast-paced F&B outlets
  • Positive attitude and proactive with a teamwork mindset.
  • Excellent Microsoft Office skills
  • Good Knowledge of Food Safety Procedures
  • Excellent English communication and interpersonal skills

Company: Shangri-La Group

Vacancy Type: Full-time · Mid-Senior level 

Job Location: Muscat, Masqaţ, Oman

Application Deadline: N/A

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